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31. Qi SL, Lin QF, Zhu HS, Gao FH, Zhang WH, Hua XJ＊ (2016) The RING Finger E3 Ligase SpRing is a Positive Regulator of Salt Stress Signaling in Salt-Tolerant Wild Tomato Species. Plant and Cell Phys
32. Qin GZ, Zhu Z, Wang WH, Cai JH, Chen Y, Li L, Tian SP＊ (2016) A Tomato Vacuolar Invertase Inhibitor Mediates Sucrose Metabolism and Influences Fruit Ripening. Plant Physiology 172: 1596-1611
19. Jiao F, Liu Q, Sun GF, Li XD＊, Zhang JZ＊ (2016) Floral fragrances of Hemerocallis L. (daylily)evaluated by headspace solid-phasemicroextraction with gas romatography-massspectrometry. Journal of
18. He ZY, Yan HL, Chen YS, Shen HL, Xu WX, Zhang HY, Shi L, Zhu YG＊, Ma M＊ (2016) An aquaporin PvTIP4;1 from Pteris vittata may mediate arsenite uptake. New Phytol 209: 746-761
5. Chen WS, Li H, Shi L＊ (2016) Sensitivity of Lavender to Protons, Electrons and Gamma Rays. Korean Journal of Horticultural Science & Technology 34 (1):122-133
6. Cui LL, Yao SB, Dai XL, Yin QG, Liu YJ, Jiang XL, Wu YH, Qian YM, Pang YZ＊, Gao LP＊, Xia T＊ (2016) Identification of UDP-glycosyltransferases involved in the biosynthesis of astringent taste compo
7. Duan W, Wang LS, Song GQ＊ (2016) Agrobacterium tumefaciens-Mediated Transformation of Wild Tobacco Species Nicotiana debneyi, Nicotiana clevelandii, and Nicotiana glutinosa. American Journal of Pl
8. Duan W, Xu HG, Liu GT, Fan PG, Liang ZC, Li SH＊ (2016) Genome-Wide Transcriptional Profile Analysis of Prunus persica in Response to Low Sink Demand after Fruit Removal. Frontiers in Plant Science
9. Fang LC, Su LY, Sun XM, Li XB, Sun MX, Karungo SK, Fang S, Chu JF, Li SH＊, Xin HP＊ (2016) Expression of Vitis amurensis NAC26 in Arabidopsis enhances drought tolerance by modulating jasmonic acid
10. Feng CY, Li SS＊, Yin DD, Zhang HJ, Tian DK, Wu Q, Wang LJ, Su S, Wang LS＊ (2016a) Rapid determination of flavonoids in plumules of sacred lotus cultivars and assessment of their antioxidant activ
11. Feng CY, Su S, Wang LJ, Wu J, Tang ZQ, Xu YJ, Shu QY, Wang LS＊ (2016) Antioxidant capacities and anthocyanin characteristics of the black-red wild berries obtained in Northeast China. Food Chemis
12. Feng CY, Wang WW, Ye JF, Li SS＊, Wu Q, Yin DD, Li B, Xu YanJ, Wang LS＊ (2016) Polyphenol profile and antioxidant activity of the fruit and leaf of Vaccinium glaucoalbum from the Tibetan Himalayas
13. Feng XJ, Li RL, Qi SL, Li QF, Jin JB＊, Hua XJ＊ (2016) Light affects salt stress-induced transcriptional memory of P5CS1 in Arabidopsis. PNAS 113: E8335-E8343
14. Gao Q, Li XX, Jia JT, Zhao PC, Liu PP, Ge LF, Chen SY, Qi DM, Deng B, Lee BH, Liu GS＊, Cheng LQ＊ (2016) Overexpression of a novel cold-responsive transcript factor LcFIN1 from sheepgrass enhances
15. Guan L, Dai ZW＊, Wu BH, Wu J, Merlin I, Hilbert G, Renaud C, Gomes E, Edwards E, Li SH, Delrot S (2016) Anthocyanin biosynthesis is differentially regulated by light in the skin and flesh of whit
16. Guo SJ, Guan L, Cao YG, Li CF, Chen J, Li JH, Liu GT, Li SH, Wu BH＊ (2016) Diversity of polyphenols in the peel of apple (Malus sp.) germplasm from different countries of origin. Int J Food Sci T
17. Han JM, Meng HF, Wang SY, Jiang CD, Liu F, Zhang WF, Zhang YL＊ (2016) Variability of mesophyll conductance and its relationship with water use efficiency in cotton leaves under drought pretreatme
33. Ren C, Liu XJ, Zhang Z, Wang Y, Duan W, Li SH, Liang ZC＊ (2016) CRISPR/Cas9-mediated efficient targeted mutagenesis in Chardonnay (Vitis vinifera L.). Scientific Reports 6:32289
34. Ren C, Zhang Z, Wang Y, Li SH＊, Liang ZC＊ (2016) Genome-wide identification and characterization of the NF-Y gene family in grape (vitis vinifera L.). BMC Genomics 17:605
35. Song CY, Ren HX, Huang C＊ (2016) Estimating Soil Salinity in the Yellow River Delta, Eastern China-An Integrated Approach Using Spectral and Terrain Indices with the Generalized Additive Model. P